Our menu changes regularly, as we strive to work with local and seasonal suppliers and produce.

But, here’s a snapshot of our menu, from 05/24/25:

STARTERS

Chips & Dip crinkle cut, house made zesty herb dip

George's Crispy Wings six wings, smoked and fried, ranch dressing

House-made Trout Pâté Carlson's smoked trout, cream cheese, horseradish, herbs, Ritz crackers

Chicken Tender Basket served w/ fries & BBQ, ranch or honey mustard

Fried Cheese brick cheese breaded and fried served w/ house marinara

Hummus & Flatbread house-made roasted garlic hummus, grilled flatbread, ramp oil

SALADS

Kale Caesar kale, Leelanau raclette, house caesar dressing (contains anchovies)

Asparagus Bardenhagen asparagus & mixed greens, crispy ham, pickled fennel, jammy egg,

Leelanau raclette, lemon-ramp vinaigrette

SANDWICHES

SERVED A LA CARTE

Steak House Burger 6 oz. brisket / short rib / chuck blend

pickles, grilled onions, American cheese, burger sauce, toasted brioche bun

Cowboy Burger 6 oz. brisket / short rib / chuck blend

bacon, white cheddar, BBQ sauce, fried onion, toasted brioche bun

Chicken Sandwich 6 oz. grilled chicken breast, bacon, swiss, lettuce, tomato, ranch, toasted brioche

Cheese Steak 6 oz. Maxbauer's Delmonico, Leelanau raclette cheese blend,

grilled onions, pickled veggie relish, hoagie roll

Waygu Hot Dog Quarter pound hotdog, pickle relish, whole grain mustard, kewpie mayo, poppyseed bun

Filet of Fish potato chip-crusted Carlson's whitefish, American cheese,

shredded lettuce, house tartar sauce, toasted brioche bun

ENTRÉES

Fish & Chips deep fried North American cod, crinkle fries, cole slaw, tartar

Two Chicken Thighs hickory smoked, Carloina gold, cole slaw, baked beans, cornbread

Baby Back Ribs house rub, house BBQ sauce, cole slaw, baked beans, cornbread