Our menu changes regularly, as we strive to work with local and seasonal suppliers and produce.
But, here’s a snapshot of our menu, from 05/24/25:
STARTERS
Chips & Dip crinkle cut, house made zesty herb dip
George's Crispy Wings six wings, smoked and fried, ranch dressing
House-made Trout Pâté Carlson's smoked trout, cream cheese, horseradish, herbs, Ritz crackers
Chicken Tender Basket served w/ fries & BBQ, ranch or honey mustard
Fried Cheese brick cheese breaded and fried served w/ house marinara
Hummus & Flatbread house-made roasted garlic hummus, grilled flatbread, ramp oil
SALADS
Kale Caesar kale, Leelanau raclette, house caesar dressing (contains anchovies)
Asparagus Bardenhagen asparagus & mixed greens, crispy ham, pickled fennel, jammy egg,
Leelanau raclette, lemon-ramp vinaigrette
SANDWICHES
SERVED A LA CARTE
Steak House Burger 6 oz. brisket / short rib / chuck blend
pickles, grilled onions, American cheese, burger sauce, toasted brioche bun
Cowboy Burger 6 oz. brisket / short rib / chuck blend
bacon, white cheddar, BBQ sauce, fried onion, toasted brioche bun
Chicken Sandwich 6 oz. grilled chicken breast, bacon, swiss, lettuce, tomato, ranch, toasted brioche
Cheese Steak 6 oz. Maxbauer's Delmonico, Leelanau raclette cheese blend,
grilled onions, pickled veggie relish, hoagie roll
Waygu Hot Dog Quarter pound hotdog, pickle relish, whole grain mustard, kewpie mayo, poppyseed bun
Filet of Fish potato chip-crusted Carlson's whitefish, American cheese,
shredded lettuce, house tartar sauce, toasted brioche bun
ENTRÉES
Fish & Chips deep fried North American cod, crinkle fries, cole slaw, tartar
Two Chicken Thighs hickory smoked, Carloina gold, cole slaw, baked beans, cornbread
Baby Back Ribs house rub, house BBQ sauce, cole slaw, baked beans, cornbread